Apple Fritters

2 cups self rising flour
3 Tbs. sugar
2 eggs well beaten
1 cup milk
2 cups tart apples, chopped

Sift together dry ingredients. Gradually add beaten eggs and milk combined. Refrigerate batter for about 2 hours. Stir in apples. Drop by Tablespoon into hot oil and fry until golden brown. Roll in powdered sugar or a sugar/cinnamon combination.