Wednesday, November 15, 2006

Snicker Doodles

1 1/2 cups white sugar
1/2 cup butter, softened
1 tsp. vanilla extract
2 eggs
2 3/4 cups all-purpose flour
1 tsp. cream of tartar
1/2 tsp. baking soda
1/4 tsp. salt
2 T. sugar
2 tsp. ground cinnamon

1. preheat oven to 400 degrees
2. combine 1 1/2 cups white sugar , butter or margarine, vanilla and eggs. Mix well.
3. Stir in flour, cream of tartar, baking soda and salt. Blend well. Shape dough into 1 inch balls. Combing 2 T. sugar and 2 tsp. ground cinnamon. Roll dough in sugar/cinnamon mixture and place 2 inches apart on ugreased baking sheet. Bake 8-10 minutes or until set. Immediately remove from cookie sheet.

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